The Bura family has one of the longest traditions of winemaking in Dingač and Croatia as a whole, spanning over sixteen generations -- since the year 1410!

Located in Ritoznoj in Štajerska, Dorcha is the brainchild of Izidor (Dorcha) Vehovar. He is the 3rd generation of his family to continue the path of viticulture and winemaking, and is intent on a new direction, a friendlier path.

Dražen Zanchi is one of those discoveries that reminds us how special the wines of Croatia are and the passion of the people who put all of their heart into their work.

Ivan Enjingi is an iconic winemaker in Croatia, and his family celebrates well over 117 years of winemaking. Enjingi’s age old organic farming and pioneering winemaking styles, have made his name synonymous with great wines of Slavonia.

Guerila wines are a reflection of biodynamic cultivation in the dramatic Vipava Valley wine region, with steep, terraced vineyards allowing for tremendous wines of elegance. The wines are the fruit of hand-picked biodynamic grapes where harvesting and all of the work in the cellar takes place at the appropriate cosmic rhythms in accordance with the biodynamic calendar.

In a small rural village named Popovača, located in the Moslavina region about 60 kilometers southeast of Zagreb, lies the humble winery of Ivan Kosovec and his family.

Gianfranco Kozlović is the largest private producer of Malvasia in Istria, and a vocal crusader for quality. The family has been working these vineyards that dot the hillsides of northern Istria for several generations.

Vlado Krauthaker is one of the best known and respected winemakers in the Slavonia region of Croatia. His 32-hectar estate is planted with both local and international varieties.

Ivica Piližota is a humble owner of a winery and vineyards in the inland locations surrounding the beautiful and historic town of Šibenik, in Central Dalmatia.

The description of the word “pomalo” cannot be found in any Croatian dictionary. Literally, “pomalo” means to take it easy, to relax, no stress, but also slow down, no worries. To capture the pomalo lifestyle in liquid form, Vinum teamed up with the allusive Begović cousins to produce some of the best natural Hrvatska expressions to bring to the US.

Skaramuča family farms the largest vineyard in the Dingač appellation on Pelješac Peninsula today. This extreme region is considered to be the best plavac mali site in Croatia, with only a handful of growers producing limited quantities of wine.

The SoHu wines were created to offer a fresh and expressive style of Slavonijan indigenous varietal that everyone can enjoy. The name SoHu (South of Hungary) is an ode to the cross-cultural influence this region embraces in Croatia near the border of Hungary.

The Tomac family has been winemaking for over 100 years, and has a total of 9ha of vineyards, including the varietals of Rhine Riesling, Chardonnay, Sauvignon Blanc, Pinot Noir and old Plešivica varieties. Many vineyards are very old, up to 80 years!, and all Tomac wines are produced exclusively from grapes from the family's own vineyards.

Voštinić — Klasnić is located on a small hill near Ivanić Grad, in the region of Moslavina, far away from the stress and city hustle of Zagreb, a beautiful and humble estate surrounded by vineyards and orchards. The family has been making wine since 1936 when Tomislav's great grandfather planted the first vines of Škrlet in this area, some of which are still growing in the vineyards today and some of the oldest living Škrlet vines in existence.

In 1991 Zlatan Otok winery became the second private winery in Croatia after the country declared its independence. Established by Zlatan Plenković in a picturesque fishing village called Sveta Nedjelja on the Island of Hvar, today Zlatan Otok one of the largest private wineries in Croatia.